A Padstow restaurant will create a season-long pop-up in collaboration with a nearby farm and local suppliers.
South West Initiatives
A Cornwall-based entrepreneur has launched a new health and wellbeing app specifically for hospitality workers.
The Coastal Kitchen are excited to announce the arrival of a new food and produce market in Dartmouth’s picturesque Old Market Square.
Highly respected and much adored Devon based artisan ice cream producer, Granny Gothards, have been busy beavering away on many initiatives over the last 12 months.
Devon-based clothbound cheddar producer, Quicke’s has launched a new framework to enhance the world’s appreciation of cheese.
Listening Ear is a new pilot programme that’s here to help.
A Cornwall-based hospitality consultancy is offering free one-to-one sessions to help businesses in the South West rebound after a year of disruption.
Skinner’s Brewery has pledged that it will “give back to the community which has supported us so emphatically,” after the launch of its Crowdfunding Campaign met with an overwhelming response.
Helping you promote your business post-lockdown, this year’s Devon Restaurant Month could not be happening at a better time.
Thatchers Cider has launched a new initiative to support the UK’s hospitality trade as pubs and bars prepare for re-opening
The South West Food Hub is working with the Crown Commercial Service to support the delivery of a new dynamic approach to public sector food procurement.
Hot off the back of their recent gold award in the Dorset Tourism Awards, Fish ’n’ Fritz, Weymouth decided to look for a way to say thank you to the local community.
By ditching plastic rings for its best-selling can packs for Thatchers Gold, Haze, Rosé and Cloudy Lemon ciders, family cider maker Thatchers saved 20 million plastic rings from being used in 2020 alone.
JJ Foodservice has reported sales of £225M for the calendar year ending December 2020, an increase of 1.3% compared with the same period, the previous year.
Expert chefs show how iCombi Pro and iVario can enhance care home catering.
Acclaimed Falmouth eatery, Star and Garter, have adapted and packaged their signature, indulgent take on Sunday Roast and made it available for delivery all over the country.