A powerful new group has been formed to give England’s food and drink industry a strong collective voice in the wake of Covid 19 and Brexit.
An innovative new venture, EBIKE CAFE @ Deheers opened its doors on Saturday 7th November 2020 in the prestigious Deheers Building along Weymouth’s Old Harbourside
Hall & Woodhouse is an independent Dorset family company that brews award winning Badger Ales and runs an estate of high-quality pubs in the south of England.
The redevelopment plan for the Thistle Hotel site on Poole Quay has been finalised and lodged with BCP council.
The founder of the successful Koh Thai restaurant chain, Andy Lennox, is launching a new high-end Thai brand called Nusara.
Great Taste Golden Fork from the South West presented to Capreolus Fine Foods for their Smoked Pancetta.
Dorset-based Waterside Holiday Group is expanding with the acquisition of its fourth holiday park, and its first in Cornwall
The beloved Wareham Forest pub, the Silent Woman, finally reopened under new management on 26th September after six months of closure due to lockdown
St Austell Brewery has released a limited-edition English IPA, exclusively for Cask Ale Week
Having already been presented with over 100 awards for fine chocolate, Dorset-based bean-to-bar chocolate-maker Solkiki has been awarded a fresh gold medal in this year’s Taste of the West Awards.
This Organic September sees the launch of an exciting beer collaboration between two of the UK’s most dedicated organic champions, River Cottage and Stroud Brewery.
Rockfish seafood restaurant group in Devon and Dorset have now opened the full estate of 9 restaurants in the group, including their restaurant in Poole
The finalists for the national VisitEngland awards have been announced and, for the 8th year, the South West’s position as England’s top region for quality has been further reinforced with 13 of the 53 finalists coming from the region.
An authentic new Thai restaurant and bar featuring locally sourced produce and genuine Thai ingredients paired with glamorous cocktails opens in Bournemouth on Friday 7th August.
Award-winning African restaurant group, Zim Braai has opened the doors of its second site in Bournemouth, despite the Covid-19 pandemic.
St Austell Brewery opened the Rock Point Inn in Lyme Regis on the 13th July, its first pub in Dorset. Originally built in the 18th century, the historic, grade II listed pub on the waterfront was purchased by the Brewery in 2018 and has since undergone restoration work.