Hosted by three importers of family wine producers, Déja Bu, Port O’Bristol by Xisto Wines, and Spiegel & Peach, the trade event will showcase over 100 wines from across Europe.
Read moreArchives for August 2021
Recent news
Hog HQ joins Wapping Wharf’s growing community
Bristol independent business The Jolly Hog has moved its headquarters, known as Hog HQ, to the city’s harbourside neighbourhood, Wapping Wharf, where it will be based just around the corner from its Pigsty eatery.
Read moreCelebrating forty years of Sharpham Wine and Cheese
Multi award-winning Sharpham Wine and Cheese is celebrating a phenomenal forty years at the South Devon based Sharpham Estate.
Read moreHall & Woodhouse buy Minehead’s iconic harbourside pub
Dorset-based brewer and pub operator Hall & Woodhouse has acquired The Old Ship Aground in Minehead, Somerset.
Read moreBrewDog opens bar in Bath with Cheltenham to follow
Scottish brewer and retailer BrewDog has opened a new site in Bath.
Read moreWorld’s first tequila taproom coming to Bristol from Jose Cuervo
Tequilla brand Jose Cuervo is planning to launch the “world’s first” tequila taproom in Bristol, for one weekend only.
Read moreSalcombe Brewery Co. launches new session lager, Breeze
Salcombe Brewery Co. is delighted to announce the launch of Breeze (ABV 4.0%), a new refreshing session lager available in 330ml cans and also on tap.
Read moreProfitable cottage complex comes to the market in Cornwall
Savills, on behalf of a private client, is marketing Ta Mill, an established and profitable self-catering holiday complex and wedding venue with a delightful owners’ accommodation.
Read moreButcombe Brewing Co launches its first low alcohol product – Goram IPA Zero
Butcombe Brewing Co (part of Liberation Group) has marked its foray into the No and Low drinks market with the launch of its very first draught and bottled low alcohol product.
Read moreCooking for the Future: the Best of British food with the chefs of tomorrow
Rational and the Craft Guild of Chefs have teamed up to launch ‘Cooking for the Future’, an exciting competition for catering students and colleges.
Read moreSharp’s Brewery drops “Drop Tide” today
Rock-based Sharp’s Brewery launches its latest pilot plant brew today, the suitably named, light and refreshing, Drop Tide session pale ale.
Read moreButcombe Brewing Co. triumphed at this year’s Taste of the West Awards.
It’s ‘Cheers’ all round, as the team at Butcombe Brewing Co. (part of Liberation Group) has been celebrating being awarded a host of medals at this year’s Taste of the West Awards.
Read moreSpicy new product launch!
Barbara’s Kitchen have teamed up with Southbourne Ales in Bournemouth to produce their new Chilli Chutney & Dorset Ale.
Read moreSalcombe Brewery Co. appoints new Commercial Director.
Salcombe Brewery Co. is thrilled to announce the appointment of Jordan Mace to the newly created role of Commercial Director as the company continues to expand to meet the growing market for its award-winning beers.
Read moreNew HQ for premium Cornish cider maker and distiller
Craft cider maker and artisan distiller, Fowey Valley, has opened a new HQ on the Restormel Estate in Lostwithiel, ushering in a new era of expansion for the premium drinks producer.
Read moreSharp’s Brewery carves out another unique collaboration to help save lives on the coast
In a bid to raise awareness of the vital work carried out by volunteers across Cornwall to keep beaches safe and to save lives, Rock-based Sharp’s Brewery is donating £9000 to Surf Life Saving Cornwall.
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