Alcohol-free drinks company Sea Arch is encouraging those embarking on Dry January to do it in style this year, focusing on indulgence rather than denial.
Archives for December 2020
South West News
Hale Events, one of the leading event organisers in the South West, has accessed a £250k CBILS loan from Funding Circle.
By actively encouraging farm shops to add live links to their listing on their directory and by donating these proceeds to RABI, Fabulous Farm Shops have, to date, raised and donated £665.00.
It’s feeling a lot like Christmas and after the year we’ve all had, cocktails are very much in order. These recipes come courtesy of West Country craft gin producers GinJar, and Hullabaloos Lemonade.
Following a remarkable summer, Lympstone Manor has welcomed five indulgent Shepherd Huts – complete with outdoor ‘Hikki’ hot tubs, rolltop baths and walk-in showers.
Colwith Farm Distillery is unveiling a new name and new look for its top selling plough to bottle gin.
Hale Events, the organisers of Expowest Cornwall have announced that next year’s trade show will be postponed until later in the Spring. and will now take place on Wednesday 19th & Thursday 20th May.
Every year, Tatler’s Travel Editor Delilah Khomo compiles the top 101 hotels in the world, discovering the smartest, most glamorous destinations in every corner of the globe.
Trewithen Dairy has been chosen by top UK food retailer SPAR to provide its very special brand of milk and yoghurt to more than 280 stores via Appleby Westward.
One of the country’s most effective food and drink PR companies, RAW Food and Drink PR, is bucking the trend and growing at pace.
Taste of the West is delighted to announce that this month, the innovative range of non-alcoholic drinks from Sea Arch Drinks will become part of the Taste of the West range of South West food and drink being sold on Ocado.
Boparan Restaurant Group (BRG) is expanding the Slim Chickens brand in the South West with a franchise agreement to launch the US concept in the region. The company has signed a deal with KK Restaurants SW.
New Forest Ice Cream is gearing up to offer customers the complete Veganuary ice cream experience with three tempting flavours.
The team at Cotehele have put around 2000 dried flowers that were meant to be in this year’s garland in a tribute display for people to enjoy.