• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Rise and Shine

Rise and Shine

Your morning slice of hospitality news in the South West

FOLLOW US@BreadButterNews RiseandShineNews Subscribe @BreadButterNews

Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages

More results...

MENUMENU
  • News
        • Company Spotlight
        • Farmshop Focus
        • Monthly Champion
        • All news
        • Appointments
        • Awards
        • Food
        • Drink
        • Guest article
        • Industry News
        • Legislation
        • Property
        • South West Initiatives
        • South West News
        • Sponsored Content
        • Tourism
        • Trade Events
        • Bristol
        • Cornwall
        • Devon
        • Dorset
        • Somerset
        • Gloucestershire
        • Wiltshire
  • About us
  • Advertise
  • Editorial
  • Contact

South Devon College offers Hospitality Manager Apprenticeship this September

For anyone with a passion for providing an excellent level of customer experience, this new Level 4 Hospitality Manager Apprenticeship is launching in September 2020 at South Devon College.

Hospitality managers work across a huge variety of organisations including bars, restaurants, cafés, conference centres, banqueting venues, hotels and contract caterers.

This hospitality manager apprenticeship is perfect for individuals to develop their knowledge and skills in the hospitality sector and as an employer, it’s great if you would like to upskill existing staff or train new employees. The typical duration of this programme is 12-16 months.

Other benefits of the programme include:

  • One day per month College training.
  • Work-based training and electronic learning platforms.
  • Enhancing your apprentice’s skills and knowledge without disrupting their staff role.
  • For a non-levy paying organisation, the cost per apprentice will be £400-£500.

Other qualifications are available to enhance the apprenticeship such as – Personal Licence Holder and Food Hygiene Certificates
Apprentices will learn:

  • How to manage the delivery of business standards in a range of settings.
  • Identify the management information available in own area and understand how to use, analyse and act on it to drive business change.
  • Understand the standard business operating procedures, the services and products and how they are managed and their potential consequences.
  • Identify peaks and troughs in business levels and understand the factors which influence them e.g. season, weather, cultural and special occasions.
  • Understand how technology supports the delivery of products and services in hospitality businesses.
    Know and understand how to consistently communicate and engage with people and teams, and much more!

The study programme will be held at the University Centre next to South Devon College, employers/employees can enrol now for a September start. For more details go to www.southdevon.ac.uk/course/hospitality-manager.

July 20, 2020

Filed Under: Company Spotlight, Devon, South West News, Sponsored Content

Previous Post: « Traditional tea-room in Dartmouth on sale for £79,950
Next Post: Seafood restaurant in Taunton on sale for £95,000 »

Primary Sidebar

Archives

Awards

  • April 2021 (3)
  • March 2021 (4)
  • February 2021 (9)
  • January 2021 (8)
  • December 2020 (5)
  • November 2020 (7)
  • October 2020 (6)
  • September 2020 (9)
  • August 2020 (6)
  • July 2020 (3)
  • June 2020 (3)

Drink

  • April 2021 (16)
  • March 2021 (18)
  • February 2021 (20)
  • January 2021 (16)
  • December 2020 (18)
  • November 2020 (22)
  • October 2020 (18)
  • September 2020 (24)
  • August 2020 (15)
  • July 2020 (12)
  • June 2020 (6)

Food

  • April 2021 (13)
  • March 2021 (16)
  • February 2021 (19)
  • January 2021 (8)
  • December 2020 (9)
  • November 2020 (29)
  • October 2020 (14)
  • September 2020 (16)
  • August 2020 (12)
  • July 2020 (13)
  • June 2020 (1)
  • April 2020 (1)

Industry news

  • April 2021 (7)
  • March 2021 (5)
  • February 2021 (17)
  • January 2021 (7)
  • December 2020 (9)
  • November 2020 (20)
  • October 2020 (12)
  • September 2020 (22)
  • August 2020 (9)
  • July 2020 (7)
  • April 2020 (7)

South West Initiatives

  • April 2021 (12)
  • March 2021 (14)
  • February 2021 (16)
  • January 2021 (22)
  • December 2020 (14)
  • November 2020 (20)
  • October 2020 (15)
  • September 2020 (22)
  • August 2020 (21)
  • July 2020 (32)
  • June 2020 (3)
  • April 2020 (8)

News

  • April 2021 (28)
  • March 2021 (37)
  • February 2021 (50)
  • January 2021 (34)
  • December 2020 (33)
  • November 2020 (48)
  • October 2020 (41)
  • September 2020 (46)
  • August 2020 (41)
  • July 2020 (35)
  • June 2020 (12)
  • April 2020 (16)

Rise & Shine is where you’ll find all the latest South West hospitality, catering, food & drink news. New products, new restaurants, new SW initiatives to help during Covid-19, award winners, current trends…it’s all here.

Not got time to trawl through the website? Then we can deliver a digest to your inbox bi-weekly to keep you up to date. Subscribe to the newsletter here.

Footer

@BreadButterNews Follow us
Subscribe Subscribe

© 2021 Bread & Butter Media | Privacy policy
Bread and Butter Media
Premier House
Old Church Road
Axbridge
Somerset
BS26 2BY

Tel: 01305 575155
Editorial: news@breadandbutter.media
Sales: sales@breadandbutter.media
  • Home
  • About us
  • Advertise
  • Editorial
  • Contact
  • Subscribe